One Fine Dine

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June Menu

Food - One Fine Dine

June Set Menu

Available 1st - 30th June

£65 per person

Enjoy our exclusive June Set Menu full of seasonal flavours to delight your taste buds



Grilled white Asparagus – Pancetta crumb – Tahini aioli – Asparagus panna cotta – Soft boiled quails egg


Seaweed cured Scottish salmon – Pickled Asian radish – Avocado & wasabi puree – Soy & honey dressing


Cauliflower fritter – Chilli jam – Ras el hanout granola – Coriander – Pickled Fennel


28 Day Matured Hertfordshire Beef fillet – Smoked potato puree – Shallot marmalade – Baby heirloom carrots – Bone marrow crumb – Thyme jus


North Atlantic Blackened Miso Cod – Sesame bok choi – Shitake broth – Pink ginger


Crispy Celeriac – Courgette spaghetti – Kale & hazelnut pesto –  Jerusalem artichoke pureé


Apricot Bavarois – Mascarpone mousse – Roasted White Chocolate - Pain perdue – Pistachio praline


Strawberry Eton Mess – Crème Chantilly – Prosecco poached strawberries – Cassis gel – Freeze dried raspberry meringue shards


Dark Chocolate fondant – Summer Cherry compote – Crème fraiche D’Isgny


Wine Pairing:To complement your meal we have selected three wines that pair perfectly with each course. £65 you will receive three full bottles for you to enjoy alongside your meal.


Domaine Haut Marin Cotes De Gascogne, France

A light and lively wine that works perfectly alongside the light but complex flavours in our June menu starters.


Messer Del Fauno Primitivo, Puglia, Italy

A deep and ruby wine with an oaky vanilla finish selected primarily to sit alongside our rich Herefordshire Beef Fillet.


Domaine D'arton Les Deux Ceders, France

A gentle dessert wine with hints of honeysuckle and pineapple.

Simply add the wine paring bundle to your cart.
Our Customer Service Team will call you to confirm your selections, as well as discussing any allergies.


Please see each dish for specific allergens and use the key below. GF. Gluten Free H. Halal V. Vegetarian VG. Vegan 1. Celery 2. Cereals containing gluten 3. Crustaceans 4. Eggs 5. Fish 6. Lupin 7. Milk 8. Mollusks 9.Mustard 10. Nuts 11. Peanuts 12. Sesame Seeds 13. Soya 14. Sulphur dioxide

One Fine Dine