One Fine Dine

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APRIL DATE NIGHT MENU FOR 2 WITH COMPLIMENTARY WINE & DELIVERY

Food - One Fine Dine

£195 for two
Available 1st - 30th April 
Package Includes:
Amuse-bouche/ 3 courses from our Date Night Menu / 
Bottle of wine / Petit Fours / Printed Menus

Amuse-Bouche

Beetroot & Ashlynn goats cheese macaron – Fig – Aged balsamic

Starters

Mirin glazed salmon – Pickled cucumber – Mango salsa – Lotus root – Purple perilla

or

Roulade of Ayrshire ham hough & Foie gras – Tarragon emulsion – Pickled enoki mushroom –

Candied mustard seed – Red vein sorrel

Or

Wye Valley asparagus – Watercress panna cotta – Confit fennel – Compressed apple – Hazelnut dressing

Mains 

Roast Loin & Faggot of Herdwick lamb – Potato terrine – Baby vegetables – Wild garlic –  Carrot puree

Or

Thyme roasted corn fed chicken supreme – Baby leeks – Crispy potato – Chard leaf Morel mushroom velouté

Or

Baharat roasted cauliflower - Bulgur wheat – Pomegranate – Tahini dressing – Puffed quinoa 

Desserts

Tonka bean crème brulee – Poached Yorkshire rhubarb – Blood orange jelly

Or

Chocolate Mess – Manjari chocolate ganache mousse – Apricot gel – Milk puree – Chocolate soil –Cocao nib meringue

Or

Individual Braeburn apple Tarte Tatin – Calvados crème fraiche 

Petit Fours

Bespoke selection of handmade petit fours to accompany your meal

 
Our Customer Service Team will call you to confirm your selections and wine choice, as well as discussing any allergies.
You must be 18 years of age or older to purchase alcohol products.  Please note there is the standard VAT rate of 20% on alcohol products included in the meal bundle pricing.

ALLERGENS AND DIETARY MENU

Please see each dish for specific allergens and use the key below. GF. Gluten Free H. Halal V. Vegetarian VG. Vegan 1. Celery 2. Cereals containing gluten 3. Crustaceans 4. Eggs 5. Fish 6. Lupin 7. Milk 8. Mollusks 9.Mustard 10. Nuts 11. Peanuts 12. Sesame Seeds 13. Soya 14. Sulphur dioxide

One Fine Dine

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